Myanmar Beer was launched on 24th October 1997 in Quart followed by Draught in February 1998, 300ML Can in March 1998 and 500ML Can in Oct 2016 with 5% alcohol by volume.
Myanmar Beer reflects the strong local values of the Myanmar people, and the rising aspirations and sense of belonging to the country and patriotism. It has become one of the symbol Myanmar is proud of. Myanmar Beer provides you the new lens to experience everything afresh.
Myanmar Lager Beer ( Can )
- The Best Gold Medal Awarded Beer
- Ingredients : Malted Barley, Hops, Local Rice, Water
- Alcohol 5% Volume
- Net Content : 500ml
- Product of Myanmar
Includes: 6 cans of Myanmar Beer 500ml
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